Slightly differ What should be on the table at the wake? At the wake, as a rule, traditional dishes and symbolic treats are serv, which respectfully commemorate the depart and preserve the memory of them. It is important to remember that each culture and region has its own characteristics, so the table content at . However, in general, in the wake, the following dishes and treats are consider mandatory.
Slightly differ Kutya – is one of the most basic
Dishes in the wake, which symbolizes well-being and abundance. Kutya is prepar from wheat, honey, poppy and nuts.
Pies – in the wake are sure to serve pies: with whatsapp number list poppy ses, nuts, cheese, etc. Pies symbolize life and joy.
Dry fruit compote – is a traditional commemorative drink that symbolizes family well-being and devotion. The compote is prepar from dri fruits such as apples, pears, prunes, raisins, etc.
Salo – lettuce is an important part of the table in the wake. It symbolizes vitality and preserves the memory of ancestors.
Meat – in pominations usually serve different types of meat:
Pork, beef, chicken, etc. Meat symbolizes abundance and prosperity.
Roulette – is a traditional treat in the wake, which symbolizes the wrapping of the ancestors with affection and care.
Each dish and treat in the wake has its own symbolic federation is responsible for monitoring significance and helps to preserve the memory of the depart. It is important to remember traditions and respect what should be on the table at the wake.
Traditional dishes and symbolic treats for the remembrance of the depart
One of the most common dishes at the wake is the — cookie made of wheat cereals with the addition of honey, nuts and dri fruits. Kutia symbolizes the renewal of life and the resurrection of the soul.
Fish and eggs are also very popular on memorial tables
Fish symbolizes abundance and happiness, and eggs — resurrection and a new life. Cooking fish can have various options: fri, bak or cook in marketing list the form of a fish stew.